About

THE BRAND

Quick. Authentic. South Indian.

In iD, the classics meet contemporary, inspired by the desire to celebrate the depth, richness, and vibrancy of South Indian cuisine in a modern, quick-service setting. Our menu and services are designed to retain all the goodness and tradition that people love about authentic South Indian food.

With a focus on soul and the comfort of fresh, delicious food that you return to day after day, every part of iD embraces the culture, colors and characteristics that represent the nuances of the brand and what it stands for.

Our live stations, which allow you to be part of our clean and transparent cooking process, eclectic artwork and the community-driven culture, are all focused on creating a more relatable and memorable experience for our customers.

THE FOOD

Simple. Elevated.

A pure vegetarian restaurant, iD serves a host of South Indian delicacies including but not limited to Idli, Dosa, Vada, Pongal, Pesarattu and Idiyappam complemented by an assortment of chutneys and traditional sambar. Constantly innovating, the specials menu comprises unique dishes and full-fledged thalis celebrating the cuisines of the South in fresh and creative ways. The menu is also known for the specialty beverages offered, like the Kumbakonam Degree Coffee, Buttermilk, Rose Milk and Nannari Sarbath.

Newly launched, our chaat venture draws from our years of experience in serving chatpata delicacies to the ardent movie goers of the city. Currently available in select PVR outlets, and in our Marina Mall, DLF & RMZ outlets, Chaat by iD works towards bringing a whole new range of flavours to our customers. With a menu that boasts the popular classics and a few contemporary twists, Chaat by iD aims to serve customers the heart of north indian street food with soul.